One of Miami’s most storied neighborhoods, Coconut Grove blends lush tropical beauty with an effortlessly chic, laid-back vibe. Today, it also holds the distinction of being Miami’s premier brunch destination, drawing discerning diners who crave more than just a mimosa and a poached egg.
In the Grove, brunch isn’t just a meal — it’s a lifestyle experience. Spearheaded by chefs with Michelin stars, James Beard accolades, and international influence, the neighborhood’s standout restaurants offer inventive, seasonal menus rooted in global flavors and local charm. From elegant classics to plant-forward plates, Coconut Grove is where culinary artistry meets relaxed luxury.
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Classic diners and cozy eateries are reimagined in the Grove. At Chug's Diner, Chef Michael Beltrán - Michelin-starred chef of Ariete - puts a Cuban-American twist on comfort food with dishes like pastelito pancakes, cast-iron hash, and cafecito by the pitcher. Meanwhile, Greenstreet Café remains a local brunch institution with
a bustling patio and a menu that blends classic American and European fare. For
a more Mediterranean feel, Avo and Il Giardino offer beautifully curated menus in lush, garden-inspired settings that feel like a brunch escape.
Chug’s Diner in Coconut Grove is a must-visit brunch spot that masterfully blends Cuban-American flavors with classic diner comfort. Under the guidance of Chef Michael Beltran, this cozy yet vibrant eatery has become a local institution, earning a MICHELIN Bib Gourmand for its exceptional value and quality. Signature dishes include the cast-iron pancake, Chug burger, Cuban-style breakfast plates, croquetas, cafecito, and creative brunch cocktails
Perched on the sunny sidewalk of Coconut Grove, GreenStreet Café is a cult-favorite brunch destination beloved by locals and visitors alike. The outdoor patio—lined with lush greenery and cozy couches—is perfect for sipping mimosas, people-watching, or catching up with friends.Brunch here is unapologetically indulgent. Highlights include oversized omelets served with crispy house potatoes, decadent cinnamon‑roll pancakes, and Nutella‑ or dulce de leche-filled French toast. Add in some of Miami’s best Bloody Marys or creative cocktails, and it’s clear why this is considered the spot to brunch in the Grove.
Avo Coconut Grove offers a variety of healthy and delicious brunch options. Some of the most popular items include the Chia Seed Protein Pudding, the Omelette (with spinach, red onion, feta, and avocado), and the Cinnamon Protein French Toast. Other highlights include the Breakfast Platter, various Acai Bowls, and the AVO Salmon Toast.
Located on the lobby level at Mr. C Miami – Coconut Grove, Il Giardino offers a serene European garden-style escape from the city bustle in the heart of Coconut Grove. Surrounded by lush greenery, this al fresco retreat is the perfect spot to savor the best sweet and savory crepes in The Grove, paired with delightful coffee creations or handcrafted cocktails. A serene, garden-like Italian café—brunch includes breakfast pizzas, prosciutto egg sandwiches, and cappuccinos under vine canopies.
At Sadelle's, a chic New York import, guests are treated to iconic bagel towers, smoked salmon spreads, and grapefruit brûlée in a refined, social setting. Narbona, a South American gourmet market and café, delivers rustic charm with farmhouse-style brunch favorites like artisanal empanadas, aged cheeses, and dulce de leche pancakes. Planta Queen continues to impress with its plant-based menu driven by bold, Asian-inspired flavors - crispy rice, spicy ahi watermelon, and mushroom bao offer guilt-free indulgence. Craft, a Grove staple, fuses modern bistro vibes with hearty brunch classics-truffle egg toast, croissant French toast, and breakfast burritos, all served in a chic, contemporary space.
A farm-to-table Uruguayan eatery offering a robust brunch menu. Try the Vuelve a la Vida croissant (stuffed with eggs, bacon, Swiss, avocado & spicy mayo), bao benedict on bao buns, avocado toast, pancakes, parfaits, and a bread basket with dulce de leche
3015 Grand Ave Suite 201, Coconut Grove, FL 33133
plantarestaurants.com
What could be better than brunch? Brunch with unlimited Mimosas and Sake Sangrias, of course! $25 per person, every Saturday and Sunday morning until 4 pm. Planta Queen offers award-winning plant-based brunch bowls, vegan “eggs,” smoothies, and cold-pressed juices.
A bright NYC‑inspired brunch destination featuring celebratory bagel towers crowned with smoked fish, indulgent French toast, triple‑deckers, caviar, and brunch cocktails—all in a stylish al fresco terrace setting
Craft brunch focuses on artisanal local ingredients and menus that change seasonally. Guests particularly enjoy their breakfast and brunch options, with highlights including chicken and waffles, the "Salty" breakfast, and French toast with brûléed bananas.
At Ariete, Chef Michael Beltrán brings his Michelin star into play with bold, boundary-pushing plates like foie gras-topped torrejas (Cuban French toast) and duck and waffles with guava gastrique-a brunch experience that's both indulgent and elevated. Over at Krüs Kitchen, Chef Sebastian Vargas, of Michelin-starred Los Félix, offers a constantly evolving. ingredient-forward brunch menu with minimalist elegance and deep culinary precision. Krüs is ideal for those who brunch with curiosity and a love of technique. Also enjoy decadent options such as Amal, Lebanese cuisine, and Level 6's Spanish dishes. Mayfair Grill, inside the iconic Mayfair House Hotel & Garden, is helmed by Chef Giorgio Rapicavoli, a local favorite known for his inventive takes on wood-fired fare. Expect smoked salmon latkes, mezcal Bloody Marys, and huevos rancheros with a modern twist. At Ossobuco, Chef Guillermo Eleicegui infuses classic Italian brunch fare with soulful Argentinian passion. Think beef carpaccio with truffle aioli, baked gnocchi with smoked provolone, and rustic focaccias that melt in your mouth.
Ariete in Coconut Grove is widely celebrated as one of Miami’s best brunch destinations, where Chef Michael Beltran masterfully blends his Cuban heritage with refined French techniques. This Michelin-starred restaurant offers an innovative yet comforting brunch menu featuring standout dishes like the McChug—a sophisticated twist on the classic Egg McMuffin—Abuela’s Grits with shrimp and ham hock broth, indulgent Carrot Cake Waffles with cream cheese and spiced syrup, tender Pastrami-Style Wagyu Short Rib, and the luxurious Canard à la Presse duck dish. Set in a warm, upscale atmosphere with dim lighting and an open kitchen, Ariete delivers a brunch experience that perfectly balances creativity, flavor, and Miami flair.
Krüs Kitchen in Coconut Grove offers a standout brunch with a seasonal, ingredient-driven menu crafted by acclaimed Chef Sebastián Vargas. Highlights include smoked coconut rice with crab, grilled oyster mushrooms with hazelnut and egg yolk emulsion, a grass-fed vintage burger, and fresh ceviche with avocado cream. Combining global flavors with local ingredients in a modern, airy setting, Krüs Kitchen is a must-visit for a unique and elevated brunch experience.
Ossobuco Coconut Grove's brunch is renowned for its creative twists on classic dishes, high-quality ingredients, and emphasis on wood-fired cooking. It is described as a Michelin Guide gem and has a high rating of 4.9 on Google. Some menu favorites include Ossobuco Croquetas, Steak & Eggs: An 8-oz. NY strip, with three sunny-side-up eggs, chimichurri, hollandaise, and wagyu potato, Duck & Crioffle and Vegetarian Options including Sweet & Sour Cauliflower and Grilled Baby Carrots
Mayfair Grill in Coconut Grove delivers one of Miami’s most acclaimed brunches, blending bold, fire-kissed flavors with locally sourced ingredients. Led by Chef Giorgio Rapicavoli and rooted in the philosophy of “Ingredient. Fire. Season. Plate.,” it’s a refined yet vibrant experience often hailed as the only brunch worth having in the Grove. Standout brunch dishes include Key Lime & Lemon Key Pancakes, Coconut French Toast, Huevos Rotos, Brunch Burger, and Wood-Grilled Dates stuffed with whipped sheep’s milk cheese and hazelnut‑grape sauce
Brunch at Amal is always a good idea. Discover a vibrant blend of Lebanese flavors and brunch-time favorites with their new buffet experience or curated prix fixe menu. Savor signature dishes like shakshuka, abundant mezze platters, warm, fresh-baked flatbreads, and wellness-inspired sips, such as turmeric and matcha lattes. Elevate your Sunday with live jazz, setting the perfect mood for a laid-back, indulgent escape.
Brunch at Level 6 is an experience worth savoring. Set against sweeping rooftop views of Coconut Grove, this elevated spot reimagines Spanish cuisine through a modern, globally inspired lens. Gather with friends over artfully crafted tapas and larger shareable plates that showcase the best of Florida’s land and sea—with plenty of dietary-friendly options to please every palate.
For something with Latin flair, Jaguar Restaurers brunch favorites like chilaquiles, arepas, and ceviches in a colorful, relaxed atmosphere. Loretta & The Butcher bring authentic Argentinian comfort food to the table with dishes like steak and eggs or house-made choripán. And at Le Pain Quotidien, European simplicity and organic ingredients shine through in every tartine and croissant.
Le Pain Quotidien in Coconut Grove is a must-visit brunch spot offering European charm and a vibrant Miami vibe. Enjoy organic, wholesome dishes like tartines, Belgian waffles, and chia pudding made with fresh, high-quality ingredients. With a cozy atmosphere, communal tables, and a bakery serving fresh bread and pastries daily, it’s the perfect place for a healthy and relaxing brunch experience.
Loretta & the Butcher’s brunch is a feast of bold flavors—from grilled meats and creative egg dishes to indulgent sweet treats—all served in a cozy, Argentine-spirited Grove setting. A top pick for brunch lovers seeking something vibrant and memorable. Experience this chic meat‑centric brunch menu featuring house‑made charcuterie, bone‑in ribeye egg plates, breakfast tacos, and artisan cocktails.
Jaguar's Coconut Grove brunch is renowned for its distinctive Latin American-inspired dishes, particularly the build-your-own brunch tacos, bottomless mimosas and sangrias, and flavorful options such as huevos rancheros and chilaquiles. The restaurant offers a vibrant atmosphere, featuring both indoor and outdoor seating.
For those who like their brunch bright and balanced, Pura Vida, The Last Carrot, and Carrot Express offer colorful, nutrient-packed fare served in fresh, stylish spaces. Think acai bowls, avocado toasts, superfood smoothies, and gluten-free baked goods that are as Instagrammable as they are satisfying. Crema and Zoe Café (formerly Calista Café) also serve up light yet satisfying brunch options with European café flair.
Carrot Express in Coconut Grove is a brunch staple known for its fresh, health-focused menu catering to diverse diets. Popular dishes include the LIV Wrap with grilled chicken and avocado, the Paradise Acai Bowl, California Eggwich, Smoked Salmon Omelet, and Huevos Rancheros Burrito. With a cozy vibe and commitment to locally sourced ingredients, it’s a go-to spot for a wholesome, flavorful brunch in the Grove.
Here are some must-have brunch delights at Pura Vida in Coconut Grove that perfectly embody the laid-back, health-forward "pura vida" vibe: health-focused acai bowls, avocado toast, smoothies, and fresh-pressed juices. Welcome to another day in paradise, where health is happiness!
At Calista Café, brunch is more than a meal — it's a moment. Enjoy a European-inspired spread of flaky quiches, savory omelets, fresh-baked pastries, and bold espresso, all served in a cozy, welcoming café setting. Crafted with passion by chefs who blend authentic Greek flavors with modern brunch classics, every dish reflects their love for great food and genuine hospitality.
Crema Gourmet Espresso Bar in Coconut Grove is one of the city's top brunch spots, offering exceptional food, an inviting ambiance, and coffee that delights. A must-visit for any weekend brunch lover offering a café for pastries, breakfast sandwiches, espresso, and freshly baked breads—perfect for a light brunch.
Don’t Miss:
Brunch Around the Grove
To truly savor Coconut Grove’s brunch culture, be sure to join New Times for our monthly “Brunch Around the Grove” series — a celebration of the neighborhood’s best bites and vibes. Enjoy curated brunch menus from top participating restaurants, along with live music, chef meet-and-greets, exclusive tastings, and more.
Stay tuned — your next favorite brunch experience is just around the corner.
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